Monday, May 16, 2016

Pistachio fluff salad

Ingredients:
1 can crushed pineapple
16oz whip cream
2 packs instant pistachio pudding
10oz mini marshmallows
Maraschino cherries to decorate.
Directions:
Mix pineapple and pudding. Add marshmallows and whip cream,  mix well.
Refrigerate and decorate with cherries before serving.

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