Saturday, March 12, 2016

Glazed banana cake

Ingredients:
Ripe bananas 4
Eggs 2
All purpose flour 3 cups
Sugar 2 cups
Baking soda 1 tsp
Vanilla extract  2tsp
Butter 3/4 cup
Yogurt 1 cup
Glaze:
1 cup powdered sugar
1/4 cup milk
1/2 tsp vanilla extract.
Directions :
Mash bananas, mix eggs,  sugar, vanilla and butter. Add flour and baking soda. Preheat oven to 350. Pour cake batter into pan, bake for 70 minutes. Let cool completely.
Mix all items from glaze and pour over cooled cake.