Friday, October 3, 2014

Kohlrabi curry ( called noolcol in telugu)

3 Kohlrabi, peeled and diced
3-4 green chillies chopped
3tbsp oil
1 tsp salt
1/2 tsp mustard seeds
1/2 tsp cumin seeds
2 cloves garlic, chopped
chopped coriander leaves
pinch turmeric
In a wide pan, heat oil, add cumin, mustard seeds, garlic and turmeric, fry for 1 minute. add kohlrabi pieces, green chillies and salt. mix well, cover and cook for 5 minutes.
Continue to cook until soft. add coriander leaves and turn off heat. Serve with white rice

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