Monday, August 6, 2012

Zucchini chana dal curry/senaga pappu zucchini koora

Ingredients:
Chana dal - 1 cup - half boiled.
Zucchini - 2 - cut to small pieces
onion - 1 small - chopped
green chillies - 2 chopped
ginger garlic paste - 1 tsp
coriander powder - 1 tsp
salt
chilli powder - 1tsp
oil
mustard seeds, cumin seeds - 1/2 tsp each.
curry leaves
Directions:
Heat oil, add mustard, cumin seeds and curry leaves. add onions and green chillies, fry for 5 minutes. add ginger garlic paste, fry another 5mnts. add zucchini pieces and salt. cover and cook for 10mnts. add chana dal, cover and cook until zucchini is soft. add chilli powder, coriander powder, cover for 5mnts and turn off heat.

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