Tuesday, October 25, 2011

Pepper Chicken

Ingrediants:
2 lbs Boneless skinless chicken - cut into small pieces
1 big onion - chopped
Ground Black pepper - 2 spoons
green chillies - 6-7 - cut into slits.
oil
Salt
Directions:
Heat oil in a wide pan. Add 1 spoon of pepper , chopped onions. fry for 5 mnts.
Add Chicken, 1 spoon pepper, Salt and chillies. Fry until chicken is well cooked and gravy gets thick. Trun off heat.





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