Wednesday, March 2, 2011

Peanuts and Brown Sugar Brittle/ Pappu chekka


Ingrediants:
Peanuts - 1/2lb
Brown sugar - 1/2lb
Water - 1/2 cup
Melted butter - 2tsp
cardamom powder - 1/2 tsp
Directions:
  • Toast peanuts, remove skins and cool.
  • In a thick pan, add water, brown sugar and boil it to a syrup.To test the syrup, add a drop in cold water and it forms a ball.
  • Add ghee, cardamom powder and peanuts, stir until peanuts are covered with syrup.
  • Turn off the heat, pour onto a greased pan and spread as a thin layer.
  • Let it cool and break into pieces.

1 comment:

we3ours3 said...

రాణి గారు ,
అల్లం రబ్బ అంటుంటారు ... బహూశ ఇది ఆ స్వీటే నా ...! పల్లి చక్కరానకం తో తయారు చేశారా ...?
వంటలు వంటకాలు బాగున్నాయి.
నమస్సులతో ...
http://www.mogilipet.blogspot.com/#